Lilla Eva Toth-Tatai

A 13-year expert in craft chocolate in international settings and in multiple languages. Professional experience in chocolate making and hosting chocolate tasting workshops from small groups up to 100 people in-person and online.
Level 2 Certified chocolate taster (IICCT) and International Chocolate Awards regular judge since 2021, European Grand Jury member since 2026.
Focusing on mindfulness, sensory activation, helping people releasing emotional guilt around chocolate, educating people about the health benefits of cacao and dark chocolate, specialising in dairy-free (vegan) chocolates, ethically and sustainably sourced chocolates with a fascinating story and transparency.
Offering tasting sessions with various angles: history of cacao and chocolate, specific origins or holiday themes, Taste with Colour - intuitive and creative session with watercolour painting, fun and interactive sessions for kids and adults.