
I am the founder of Kanoa Tea, a Europe-based premium Japanese tea brand specialising in refined tea experiences that combine Japanese culture, mindfulness, and sensory awareness.
I design and host guided five-senses tea experiences for corporate clients, hospitality partners, and cultural spaces across Europe. Each session leads participants through taste, aroma, and texture, creating a clear shift from stress to calm and supporting focus, clarity, and mental reset in demanding work environments.
I have delivered tea experiences for companies across a range of industries, where participants report improved concentration, reduced stress, and a greater sense of wellbeing during the workday.
My work centres on creating structured, high-quality experiences that connect people, culture, and wellbeing — in a way that is both elegant and immediately applicable.